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HiPP HA stage 2 

HiPP HA Formula –Stage 2 (600g)

Age: 6 + Months


how to make a bottle

Preparation for all powdered formulas (also consistent with US FDA guidelines):

  1. Use freshly boiled for each of the baby’s meals and allow it to cool down to 120 degrees Fahrenheit (50 °C) before mixing with formula powder.
  2. Pour in 2/3 of the necessary amount of boiled water into a clean and sterilized bottle.
  3. Use the scoop provided with your box of formula (note that spoon sizes vary by brand and even lot), add the correct number of leveled scoops of powder (1 leveled scoop of powder per 1oz / 30ml of water).
  4. Close the bottle with the nipple and cap and vigorously shake until all the powder has completely dissolved.
  5. Add the remaining water to the bottle and shake it again.
  6. Cool to drinking temperature (approximately 98 degrees Fahrenheit or 37 °C) and always test the temperature of the milk before feeding to avoid scalding or burning your little one.


  • Only use the scoop provided in the pack.
  • Do not make feeds weaker or stronger than indicated by adding extra water/scoops, and do not add anything else to the milk.
  • Always freshly prepare formula and do not prepare in advance. Use immediately, and discard leftovers at the end of the feed.
  • Do not heat a bottle in a microwave as hot spots may occur, which could cause scalding.
  • All opened formula should be used within 21 days. Never use formula beyond its expiration date. The expiration date on the formula box/tin is listed according to European standard: day/month/year
  • Avoid storing in areas of high heat or humidity.


Bottles Per Day
Water (ml)
# of Scoops
6+ months
2 - 3 
2 - 3
2 - 3

The manufacturer may change its packaging style at any moment without notice. Always follow the instructions on your packaging, even if they differ from the above instructions.


Lactose, Vegetable Oils (Organic Palm Oil, Rapeseed Oil, Sunflower Oil), Hydrolyzed Whey Protein, Galactooligosaccharides From Lactose, Calcium Orthophosphates, Potassium Chloride, Emulsifier: Citric Acid Esters Of Mono- And Diglycerides Of Edible Fatty Acids, L-Tyrosine, Potassium Hydroxide, Sodium Hydroxide, Calcium Citrate, Vitamin C, Magnesium Carbonate, Potassium Citrate, Magnesium Sulfate, L-Tryptophan, Calcium Carbonate, Ferrous Sulfate, Zinc Sulfate, Natural Lactic Acid Culture (Lactobacillus Fermentum Hereditum®)¹, Pantothenic Acid, Vitamin A, Niacin, Copper Sulfate, Vitamin E, Vitamin B1, Vitamin B2, Vitamin B6, Potassium Iodate, Metafolin (Calcium L-Methylfolate), Vitamin K, Sodium Selenate, Biotin, Vitamin D, Vitamin B12.

1) limosilactobacillus fermentum cect5716
* palm oil from sustainable cultivation, certified by independent control bodies 

NUTRITION FACTS (per 100ml ~3.38 oz / 3 oz prepared) 

Energy 70 kcal Iodine 15 mcg
Total Fat 3.5 g Selenium 1.5 mcg
Saturates 1.2 g Manganese 11 mcg
Monounsaturates 1.6 g Fluoride 5.5 mcg
Polyunsaturates 0.7g Vitamin A 70 mcg
Total Carbs 7.7 g Vitamin D 1.2 mcg
Sugars 5.5 g Vitamin E 0.7 mg
Starch 2.0 g Vitamin K 5 mcg
Fiber 0.4 g Vitamin C 10 mg
Protein 1.7 g Vitamin B1 0.06 mg
Salt 50 mg Vitamin B2 0.11 mg
Sodium 20 mg Niacin 0.6 mg
Potassium 80 mg Vitamin B6 0.04 mg
Chloride 45 mg Folic Acid 10 mcg
Calcium 70 mg Vitamin B12 0.15 mcg
Phosphorus 39 mg Pantothenic Acid 0.5 mg
Magnesium 6 mg Biotin 1.5 mcg
Iron 1.0 mg Linoleic Acid (Omega 6) 0.65 g
Zinc 0.5 mg Linolenic Acid (Omega 3) 0.07 g
Copper 45 mcg Galacto-oligosaccharides 0.4 g

* Natural sugar content of the lactose / other ingredients

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