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HiPP Dutch stage 1 nutrition info  

HiPP Organic Combiotic  Dutch Formula –Stage 1 (800g)

Age: 0-6 Months

PREPARATION INSTRUCTIONS

Preparation

Preparation for all powdered formulas (also consistent with US FDA guidelines):

  1. Use freshly boiled for each of the baby’s meals and allow it to cool down to 120 degrees Fahrenheit (50 °C) before mixing with formula powder.
  2. Pour in 2/3 of the necessary amount of boiled water into a clean and sterilized bottle.
  3. Use the scoop provided with your box of formula (note that spoon sizes vary by brand and even lot), add the correct number of leveled scoops of powder (1 leveled scoop of powder per 1oz / 30ml of water).
  4. Close the bottle with the nipple and cap and vigorously shake until all the powder has completely dissolved.
  5. Add the remaining water to the bottle and shake it again.
  6. Cool to drinking temperature (approximately 98 degrees Fahrenheit or 37 °C) and always test the temperature of the milk before feeding to avoid scalding or burning your little one.

TIPS

  • Once you have opened the inner foil bag containing your formula, you should use it within 2 to 3 weeks;
  • Avoid storing in area of high heat or humidity;
  • If the mixed formula is not consumed within an hour, you should discard it;
  • Do not microwave bottles or formula.

FEEDING CHART

Age Bottles Per Day Ready-made formula(ml) Amount of water(ml) # of scoops
1 to 2 Weeks 7 – 8 70 60 2
3 to 4 Weeks 5 – 7 100 90 3
5 to 8 Weeks 5 – 6 135 120 4
3 to 4 Months 5 170 150 5
5 Months 4 – 5 200 180 6
6 Months 4 235 210 7

INGREDIENTS

Organic Skim Milk, Organic Whey, Organic Vegetable Oils [Organic Palm Oil, Organic Rapeseed Oil, Organic Sunflower Oil], Organic Lactose, Organic Galacto-Oligosaccharides (Obtained From Organic Lactose), Whey Protein, Fish Oil, Calcium Chloride, Potassium Citrate, Choline, Mortierella Alpina Oil (ARA), Sodium Citrate, L-Phenylalanine, Calcium Salts of Orthophosphoric Acid, Magnesium Sulfate, L-Tryptophan, Zinc Sulfate, Iron Sulfate, Lactic Acid, Vitamin C, Lactic Acid Culture [Hereditum® Lactobacillus Fermentum CECT5716], Vitamin E, Niacin (Vitamin B3), Pantothenic acid (Vitamin B5), Copper Sulfate, Calcium Carbonate, Vitamin A, Vitamin B1, Potassium Iodate, Vitamin B6, Folic Acid, Sodium Selenate, Vitamin K, Manganese Sulfate, Vitamin D, Biotin, Vitamin B12.Certified organic by EU standards.

NUTRITION FACTS (per 100ml ~ 3.38 OZ / 3 OZ prepared)

Energy 288 kj/69 kcal Chloride 43 mg Vitamin C 10 mg
Total Fat of which 3.5 g Calcium 55 mg Thiamin (Vitamin B1) 0.06 mg
Saturates 1.2 g Phosphorus 35 mg Riboflavin (Vitamin B2) 0.13 mg
Monounsaturates 1.6 g Magnesium 5.5 mg Niacin 0.40 mg
Polyunsaturates 0.7g Iron 0.7 mg Vitamin B6 0.04 mg
Total Carbohydrate of which 7.8 g Copper 0,040 mg Folic Acid 10 µg
Sugars* 6.5 g Iodine 10 µg Vitamin B12 0.15 µg
Starch 1.2 g Selenium 1.5 µg Pantothenic Acid 0.50 mg
Dietary Fiber 0.3 g Manganese 0,0075 mg Biotin 1.7 µg
Protein 1.5 g Fluoride <0,005 mg Carnitine 1.9 mg
Salts 0.05 g Vitamin A 70 µg Choline 12 mg
Sodium 0.02 g Vitamin D 1.2 µg Additional Nutritional Values
Potassium 83 mg Vitamin E 0.7 mg LCP (Omega 3 & 6) 16 mg
Vitamin K 5.0 µg Galacto-ligosaccharides 0.3 g

* Natural sugar content of the lactose / other ingredients

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